Africa on a Plate:

Our menu is a culinary journey that spans the continent, offering a diverse array of flavors and dishes. From the aromatic spices of North Africa to the soul-warming stews of West Africa, the delicate, nuanced tastes of East Africa to the vibrant flavors of the South, every dish tells a unique story of culture and tradition.

Kenyan Pride:

As a restaurant located in Nairobi, we take great pride in showcasing the best of Kenyan cuisine. Our chefs work tirelessly to ensure that you experience the very essence of Kenyan flavors. From Nyama Choma to Ugali, we present these iconic dishes with passion and precision.

Beyond Borders:

While we celebrate the flavors of Kenya, we also invite you to explore the culinary diversity of the entire continent. Our menu reflects the tastes of Ethiopia, Uganda, Tanzania, and more. We believe that every dish carries a piece of the culture it hails from, and we want you to savor that culture with each bite.

Live Entertainment:

To enhance your visit, we host live African music performances and cultural events. These evenings are a delightful fusion of taste and sound, offering a complete sensory immersion into the heart of Africa.